THIS RESTAURANT IS CLOSED The Mint Restaurant Review:
This plush, contemporary dining room occupies space in an old bank building. On the mezzanine, the restaurant’s glittering bar, the Exchange, appears to float above diners. The architecture, décor, and artfully arranged plates add up to a feast for the eye, but as for the palate, chef Chris Hylton’s style veers away from the restaurant's original molecular gastronomy. Gone are the gels and...