The Islander Restaurant is a family-style eatery that provides a variety of food items. It serves fried calamari, noodles, salads, rice, crusted chicken, pork chops, sandwiches, coconut shrimp, fish tacos and scallops. The restaurant also offers dessert items that include pudding, ice cream and cakes. In addition, The Islander Restaurant provides a range of red and white wines that includes...
Thoa Nguyen, the Seattle chef and restaurateur behind Chinoise Cafe and The Islander, is proud to unveil her latest concept, Thoa's (pronounced "twahz"). Nguyen's first Vietnamese restaurant represents a return to her roots with a contemporary interpretation of Vietnamese cuisine. Vietnamese cuisine is light and refreshing, using crisp, uncooked vegetables, subtle seasonings, fresh herbs, and...
Chef and owner Thoa serves traditional Vietnamese dishes using local ingredients and a contemporary twist in this modern downtown restaurant. The bar serves exotic cocktails while food items include steamed lemon grass clams, seared tuna lotus salad, pho noodle soups, Vietnamese steak frites and more. Happy hour available daily from 4p-7p.