A sumptuous Italian dining experience in the heart of downtown Grand Rapids.:
Tre Cugini Restaurant Review: There's nothing like an elegant porcini soufflé with black truffle oil to begin a sumptuous Italian dining experience. Pair your starter with risotto cooked to order, perhaps combined with a little shrimp and asparagus tips. Pastas are made fresh daily and entrées include such dishes as Mediterranean striped bass; osso buco with saffron risotto; and breast of...
There's nothing like an elegant porcini soufflé with black truffle oil to begin a sumptuous Italian dining experience. Pair your starter with risotto cooked to order, perhaps combined with a little shrimp and asparagus tips. Pastas are made fresh daily and entrées include such dishes as Mediterranean striped bass; osso buco with saffron risotto; and breast of chicken stuffed with spinach,...