1789 Restaurant Restaurant Review:
Typically, when a new chef takes over a kitchen, as is the case with Samuel Kim at 1789, the menu will undergo some slight changes. At this Georgetown restaurant, even daily shifts may occur. But when you sit down for an elegant meal and encounter the foie gras torchon among the appetizers, be sure to select it. Smooth and delicate as butter, it’s sided by hazelnuts and baked figs with slices...
Rated Food26 Decor25 Service26 Cost$70 Ratings are out of 30. Key to ratingsQuestion
Zagat ratings
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
* 26 - 30
* Extraordinary to Perfection
* 21 - 25
* Very Good to Excellent
* 16 - 20
* Good to Very Good
* 11 - 15
* Fair to Good
* 0 - 10
* Poor to Fair
* I
* Inexpensive
* M
...
Named after the year the Constitution was adopted, 1789 is a cozy nod to America's romanticized past. Dine beside a fireplace or under a gas chandelier in this renovated two-story Federal townhouse featuring American antique furniture. The… Read More
Bricks Pizza Restaurant Review:
Though the Neapolitan pizza war is relatively modern-day, Bricks has been serving up its thin-crust versions since 1997. The basement address may be claustrophobic for some; others will find it downright cozy. Either way, be prepared for things to get loud in the casual restaurant’s two rooms. There are 16 pies to choose from, available in three sizes, plus a make-your-own option with classic...