3 Floyds Brewing Company Llc

The first brew house was an old 5 barrel (155 gallon) kettle fired by a wok burner with old open Swiss cheese tanks as fermentation vessels. This very small and eclectic system was utilized to produce full flavored draught ales for the Chicago and Northwest Indiana region. With increasing support and demand for Three Floyds ales the brewery slowly and methodically grew, eventually outgrowing...

One of the best Chicagoland craft
breweries on Chicago. Definitely try "In the Name of Suffering."

One of the best Chicagoland craft
breweries on Chicago. Definitely try "In the Name of Suffering."

Intense small-batch beers, brewed on-site and often available only on tap at the brewpub, as well as a large selection of ...craft beer. We I.D. all of our patrons. Only Driver's License, State I.D., Military I.D., and Passports are accepted. If you are visiting us from outside the U.S., please bring your Passport for your identification. See More

The first brew house was an old 5 barrel (155 gallon) kettle fired by a wok burner with old open Swiss cheese tanks as fermentation vessels. This very small and eclectic system was utilized to produce full flavored draught ales for the Chicago and Northwest Indiana region. With increasing support and demand for Three Floyds ales the brewery slowly and methodically grew, eventually outgrowing...