42
1 Renaissance Sq
White PlainsNY10601
Payment Methods: Visa, MasterCard, American Express
Closed
- Sunday
- Closed
- Monday
- 12:00pm-10:00pm
- Tuesday
- 12:00pm-10:00pm
- Wednesday
- 12:00pm-10:30pm
- Thursday
- 12:00pm-11:59pm
- Friday
- 12:00pm-11:59pm
- Saturday
- 5:00pm-11:59pm
- Average Rating
- Total Reviews
- (79)
Recommended
0
Not Recommended
0
Open Map
Description
Contemporary-casual and award-winning restaurant with Iberian New American cuisine and Tapas by Chef Anthony Goncalves located high atop the Ritz-Carlton, Westchester. A stunning setting, creative menu, and exquisite service make for an unforgettable dining experience. An Open Table award winner for Best View and Most Romantic.
Tips
An immense, accomplished modernist restaurant on top of a skyscraper is not something you would expect to find in White Plains, but 42 is exactly that. A jazzier tapas concept, Bellota, occupies part of the space but has a very different atmosphere, but the same chef, the talented Anthony Goncalves.
Goncalves Portuguese-inspired eatery, Peniche, is right next door to the hotel.
Editorial Reviews
Take "a trip up 42 flights to heaven" implore fans of this "glitzy" dining room in the White Plains Ritz-Carlton that "caters to the upscale, modern" foodie, offering chef Anthony Goncalves' "expertly prepared" New American fare with Iberian touches, enhanced by "gracious service" and "fantastic views"; if the less-wowed find the cuisine a "little too chichi", most feel it's worth "indulging"...
An immense, accomplished modernist restaurant on top of a skyscraper is not something you would expect to find in White Plains, but 42 is exactly that. A jazzier tapas concept, Bellota, occupies part of the space but has a very different atmosphere, but the same chef, the talented Anthony Goncalves.
Information from the business
It's Different Up Here!
42's Chef and Owner Anthony Goncalves has created a spectacular Iberian-New American, homey but sophisticated fare that has earned 3 "Excellent" reviews in the New York Times! The space, on the 42nd floor of the Ritz-Carlton in White Plains, remains exceptional ? the views sweep from the Long Island Sound to the Hudson River and down to Manhattan. 42 The Restaurant has...
42's Chef and Owner Anthony Goncalves has created a spectacular Iberian-New American, homey but sophisticated fare that has earned 3 "Excellent" reviews in the New York Times! The space, on the 42nd floor of the Ritz-Carlton in White Plains, remains exceptional ? the views sweep from the Long Island Sound to the Hudson River and down to Manhattan. 42 The Restaurant has...
From OpenTable:
Contemporary-casual and award-winning restaurant with Iberian New American cuisine and Tapas by Chef Anthony Goncalves located high atop the Ritz-Carlton, Westchester. A stunning setting, creative menu, and exquisite service make for an unforgettable dining experience. An Open Table award winner for Best View and Most Romantic.
Owner? Claim The Menu
Contemporary-casual and award-winning restaurant with Iberian New American cuisine and Tapas by Chef Anthony Goncalves located high atop the Ritz-Carlton, Westchester. A stunning setting, creative menu, and exquisite service make for an unforgettable dining experience. An Open Table award winner for Best View and Most Romantic.
Owner? Claim The Menu
