Many years ago, before the airport came to be, this area was known as Rancho Sausal Redondo, part of a large Mexican land grant. The land on which the hotel now sits was eventually leased to tenant farmers who grew wheat, barley and beans. In recognition of the heritage of this land, we present to you the 96th Steet Bistro, named after this "dry farming' site on Airport and 96th Street. The...
From OpenTable:
Many years ago, before the airport came to be, this area was known as Rancho Sausal Redondo, part of a large Mexican land grant. The land on which the hotel now sits was eventually leased to tenant farmers who grew wheat, barley and beans. In recognition of the heritage of this land, we present to you the 96th Steet Bistro, named after this "dry farming' site on Airport and...