A.M. Briggs services restaurants, hotels, country clubs and executive dining rooms with quality meats, game, poultry, seafood and provisions. The company is recognized as one of the finest "Center of the Plate" suppliers in the Washington, D.C., region. Albert M. Briggs founded the company in 1926. It employs more than 100 people and has nearly 25 refrigerated trucks that are used to deliver to...