MoCo diners are sweet on the "fresh and flavorful" pastas, "strong" wood-fired pizzas and other "good food for the price" served in "sunny" Mediterranean digs at this "bit of Italy" in a Germantown strip mall; the vibe is molto "casual", especially at lunch, when you "order at the counter", but the staff is always "friendly", plus there's a "nice" wine selection and a "delightful" patio.
Agrodolce Restaurant Review:
If you fear that the ’burbs don’t need one more Italian restaurant, you’d have to agree that Agrodolce is a very welcome addition to the pizza routine. Not only has the owner put both thought and creativity into the décor and design, he’s also smartened up the menu to capture the gastronomes in the crowd. Sure, you’ll find le pizze, but these pies bear such names as calabrese with Italian...