Alexander the Great

3055 Sage Rd Ste 170 HoustonTX77056
Closed
Sunday
12:00pm-9:00pm
Monday
11:00am-10:00pm
Tuesday
11:00am-10:00pm
Wednesday
11:00am-10:00pm
Thursday
11:00am-10:00pm
Friday
11:00am-11:00pm
Saturday
12:00pm-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
4
Total Reviews
(87)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

Alexander the Great Greek offers a warm, friendly, Mediterranean atmosphere with soft hues of gold and blue and beautiful displays of Greek artwork.
by metroguide on February 16, 2013 from metroguide

Tips

When to Go: Live music and belly dancing are featured Wednesday through Sunday, making this a great time to bring groups and out-of-town guests. It fills up fast, so reservations are recommended.
by ezlocal on June 13, 2013 from ezlocal
When to Go:
Live music and belly dancing are featured Wednesday through Sunday, making this a great time to bring groups and out-of-town guests. It fills up fast, so reservations are recommended.
by Citysearch on February 22, 2010 from Citysearch

Editorial Reviews

Great food and good times at this Galleria-area grill for Greek gourmets.:
In Short
Diners at this Galleria-area favorite are encouraged to suspend reality and enter a Mediterranean wonderland of food, music, art and friendship. Meals are started with...
by by Joshua Hinsdale at Citysearch on July 05, 2007 from Citysearch

Information from the business

Fine Greek Cuisine in the Houston Area. Located near the Galleria in uptown Houston. Providing live entertainment on Friday, Saturday and Sunday beginning at 7pm.
by cylexusa on November 14, 2013 from cylexusa
Located at 3055 Sage Road, in the heart of downtown Houston, Alexander The Great features an authentic Mediterranean and Greek cuisine that is sure to entice your eyes and tantalize your taste buds. From our mouth-watering appetizers to our succulent lamb, Alexander The Great boasts a truly unique and inspiring menu, using only the freshest and finest ingredients in all of our dishes.

We have...
by superpages on August 30, 2013 from superpages