Alan Julamoke, chef and owner of Asian Avenue, tells it like it is: "A lot of people like Thai food and a lot of people like sushi." Simply put and oh-so true, Julamoke made good on his observation with the opening of this pan-Asian eatery. The menu is positively overwhelming. The Japanese half of the menu includes traditional appetizers such as gomae (sesame spinach with peanut sauce), salads...