“Tasty pastries”, “fresh sandwiches” and “terrific soups” mean these “ubiquitous” “faux French” bakeries are “ok” for a “quick bite” or “carryout” lunch, “especially in a corn-muffin-and-coffee pinch”; while they’re “not big on ambiance” and staffers sometimes harbor a “very ‘whatever’ attitude”, at least they represent a “decent” value.