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Handmade Hometown Gourmet Pizzas.
During high school, brothers Chris and Wayne Nelson set a goal to open a top quality pizzeria. It would be a pizzeria that customers would choose to visit again and again. Taste, they decided, would be a driving success factor. Night after night, the brothers experimented in their mother's kitchen to develop unique recipes for taste that would bring customers back. In 1988 they celebrated the...