Bagatelle - Los Angeles

Bagatelle's contempary French Cuisine finds its roots on two continents. Our Chef work under such visionaries as Alain Ducasse, Laurent Gras, Troigros, Daniel Boulud or Geoffrey Zakarian in Manhattan.

Know Before You Go: As with many new "it" spots in Los Angeles, this lounge can be tough to get into, even if you've dined at its sister restaurant STK. Arrive early, dress to impress, and call ahead to make sure the venue is not booked for a private party on the night you'd like to go.

Formerly the home of the STK-adjacent celebrity hot spot Coco De Ville, this softer version of the once vibrantly-hued lounge comes in the form of a more posh Parisian-themed scene. While the interior is geared to lure the likes of a more… Read More

This party-hearty French spot from New York has arrived on the West Coast in trendy WeHo, a stop on its self-proclaimed plans to conquer the earth with upcoming branches in Miami, London, Dubai and São Paulo; the South of France menu, featuring the likes of ravioli filled with truffled leeks and loup de mer with Med herbs, is accompanied by by bottles of champagne, exotic cocktails and a DJ...

WEST HOLLYWOOD—Bagatelle, notorious for its boozy, Friday-Night-On-A-Saturday-Afternoon brunch, is adding live music to the mix. Musician Shaya Threat kicks off the series next Saturday from 11 a.m. to 4 p.m Also, chef Robert Liberato has a new menu of eggs and caviar, smoked salmon crostini, and waffles with caramelized bananas. [EaterWire]

MID-CITY— Fried Chicken Night isn't just for Bouchon...

TROPICANA—Bagatelle's Beach Club makes its debut this weekend at the Tropicana. Two pools, daybeds and lily pads, a beach soccer field, two sand volleyball courts, 18 private cabanas and a dedicated valet entrance await. Executive chef John Zamarchi is offering a menu of beach-y eats as well.

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