Bank & Bourbon

1200 Market Street PhiladelphiaPA19107
Open
Sunday
6:00am-10:00pm
Monday
6:00am-10:00pm
Tuesday
6:00am-10:00pm
Wednesday
6:00am-10:00pm
Thursday
6:00am-10:00pm
Friday
6:00am-10:00pm
Saturday
6:00am-10:00pm
Payment Methods: Visa, MasterCard, American Express
Average Rating
4
Total Reviews
(142)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

Bank & Bourbon is the perfect gathering place for two or for groups in our private dinning areas. We provide an inherently American menu by celebrated Executive Chef Tom Harkins, that offers creative, seasonal interpretations of classic dishes - all in a comfortable, relaxed setting. Additionally Bank & Bourbon features an innovative barrel-aging program for house aged liquors and creative...
by opentable on February 18, 2017 from opentable

Tips

The Extras: The bar stays open until 2am every night.
by ezlocal on January 27, 2015 from ezlocal
Chic spot specializes in fresh seafood with a modern twist.
by Citysearch on October 19, 2013 from Citysearch

Editorial Reviews

Bank & Bourbon Restaurant Review:
Loews Philadelphia Hotel’s ground floor restaurant was smartly redone in a modern, speakeasy flair that befits its location in the landmark, Art Deco-style PSFS Building. The menu riffs on American classics such as eggs Benedict with smoked pork loin at breakfast; salmon salad with broccolini Caesar, figs and pistachios at lunch; and seared duck breast with orange mostarda, fennel and shiitake...
by gayot on June 28, 2017 from gayot
This crisp, contemporary American, in the Loews Philadelphia near the Pennsylvania Convention Center, is an open-kitchen showcase not only for farm-to-table chow from veteran chef Tom Harkins, but for one of the city's most ambitious bourbon programs (patrons can barrel-age and store their own blends and taste them in a secret room tucked behind a bookcase). A happening bar faces both the hotel...
by zagat on April 15, 2014 from zagat
SoleFood Restaurant Review:
Chef Tom Harkins is in the kitchen at SoleFood, a lobby-level restaurant with sweeping spaces and terrific streetscape views. Harkins emphasizes Philadelphia as a port city with a seafood menu that is simple, elegant and draws on influences from around the world. Seasonal and sustainable ingredients are at the forefront in dishes such as grilled Block Island swordfish with caramelized parsnips...
by gayot on October 29, 2011 from gayot
Editorial Review:
Chic spot specializes in fresh seafood with a modern twist.
by by Contributor at Citysearch on April 17, 2007 from Citysearch

Information from the business

In order to create a memorable culinary experience in an upscale, hip environment which mixes eclectic cool with classic style, Solefood Restaurant continues to create exciting food and drinks that are mixed with just the right amount of attitude. Our goal is to consistently deliver the freshest seafoods available with a strong perceived value. Our quality and consistency are the benchmarks by...
by cityvoter on May 14, 2016 from cityvoter