Carbone Restaurant Review:
Entering Carbone, one is transported back to the red sauce joints of 1950s New York City. With Frankie Valli supplying the soundtrack, the burgundy tuxedo-clad servers seem as if they'd been traversing these floors for the last half-century. While the overpriced Manhattans are expertly mixed, the heavily Italian wine list offers depth (especially for those with deep pockets). Menus the size of...
Swanky Soho sports bar packs in students on college game day, and tired tourists after a long day of shopping.:
While the outside retains the characteristic Soho facade, the inside boasts a contemporary space of clean lines, back-lit lighting, dark wooden walls, floor-to-ceiling windows, a marble-topped bar...