Baraonda Restaurant Review:
Taking over the space once occupied by its sibling restaurant, Enoteca Carbonari, Baraonda presents a charming, casual room with warm, candle-lit brick walls and a wood-burning pizza oven. While most of the pizzas are Italian in inspiration---we recommend the prosciutto and arugula---there is the American-style taste here and there, such as the Hawaiian, with pineapple and bacon. (But the kids...
Stylish Midtowners snack on Euro-style pizzas at this romantic trattoria.:
The Scene
Shadowy hearth light, heavily lacquered plank tables, Italian liqueur posters and plenty of Gypsy Kings tunes make this cozy Midtown trattoria an instant romantic hit. A long...