Barberitos is Southwestern cuisine the way it should be. We cannot give away our secrets, but we'll try to describe to you the amount of care and attention we put into ensuring that our food is the healthiest and best tasting food in the industry. We marinate boneless, skinless breasts of chicken in our homemade southwest marinade. Our USDA Choice steak is trimmed by hand and also marinated in...
Living in Colorado and traveling extensively throughout the Southwest introduced Downing Barber, owner and CEO of Barberitos Franchising, Inc. to the wonders of southwestern cuisine. This method of food preparation fascinated Downing once he discovered that an individual could eat a healthy and complete meal high in nutritional value. Putting his culinary skills to work, Downing founded...
Barberitos is an Athens-based restaurant chain that specializes in Southwestern cuisine and serves burritos, quesadillas, nachos, tacos, salads and fajitas. It features beverages, including tea, lemonade, bottled water, draught beer and frozen margaritas. The restaurant also offers rice, meat, tofu, lettuce, guacamole, sour cream, salsa, beans, steaks and mushrooms. Barberitos serves side...