Basso

7036 Clayton Ave Saint LouisMO63117
Open
Sunday
5:00pm-11:59pm
Monday
5:00pm-11:59pm
Tuesday
5:00pm-11:59pm
Wednesday
5:00pm-11:59pm
Thursday
5:00pm-11:59pm
Friday
5:00pm-1:00am
Saturday
5:00pm-1:00am
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
4
Total Reviews
(112)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Basso is a sleek and exciting basement pub with an Italian accent and a playful attitude. Its creative mix of elements results in an intimate dining experience that is truly a feast for the senses. Basso's menu has all of the hallmarks of a traditional gastro pub with wood-fired pizzas, innovative small plates, 32 beers on tap and a host of Italian wines.
by opentable on February 18, 2017 from opentable

Information from the business

Basso (meaning "low" or "beneath" in Italian) is a sleek basement gastro pub with an Italian accent and a playful attitude.
by foursquare on December 30, 2016 from foursquare
Basso is a sleek and exciting basement pub with an Italian accent and a playful attitude. Its creative mix of elements results in an intimate dining experience that is truly a feast for the senses. Basso's menu has all of the hallmarks of a traditional gastro pub with wood-fired pizzas, innovative small plates, 32 beers on tap and a host of Italian wines.
by yahoolocal on May 03, 2016 from yahoolocal
Basso (meaning "low" or "beneath" in Italian) is a sleek basement gastro pub with an Italian accent and a playful attitude. Descend the winding staircase and discover a restaurant abuzz with activity. From the open kitchen with its glowing wood-burning oven to the giant polished zinc-topped island bar, there is much to be seen, smelled, heard, and of course, tasted at Basso.
by localcom on November 24, 2013 from localcom
From OpenTable: Basso is a sleek and exciting basement pub with an Italian accent and a playful attitude. Its creative mix of elements results in an intimate dining experience that is truly a feast for the senses. Chef Patrick Connolly's menu has all of the hallmarks of a traditional gastro pub with wood-fired pizzas, innovative small plates, 32 beers on tap and a host of Italian wines.Do you...
by menuism on March 17, 2013 from menuism