Bavaria Bierhaus's two massive bars were made in Erding, a town in the Bavaria region of Germany. The workers who constructed the long, wooden bars even flew to New York to assemble them, along with the high, circular tables common in beer houses. The team brought on chef John Vaughn to install a traditional German menu littered with dishes like pretzels, schnitzel, and spaetzle. The two-level...
The humble exterior and the statue of a disciplined Bavarian lion make a statement when you enter the Bavaria Bier Haus, an authentic German restaurant and pub. The place has a lovely interior and wood accents every detail here. The bar, which is home to over over 20 beers on tap, was made in Germany itself and was later fixed at its current location. It is got the German character that ensures...