Bayard's Ale House Restaurant Review:
Housed in the space that was previously occupied by Sazerac House, this pub-restaurant is named after the gent who had the building erected in the 1820s. With a dozen or so beers on tap---including the creamy Old Speckled Hen---Bayard’s boasts a U-shaped bar and plenty of dark wood, making it a more than decent place to quaff pints. But come as you might to drink, it’s hard to leave without...
This restaurant is closed.
Twenty beers on tap and nearly 200 years of history set this relaxed West Village pub apart.:
In Short
Patrons bring a hearty thirst to this cozy, Irish-style pub housed in a landmark 1826 structure. Cement yourself at the three-sided wooden bar and order one of 20 drafts, from...