Expect long lines in summer at this indoor/outdoor dining spot serving up the freshest local fish (swordfish, seabass, halibut, and tuna) and a wide range of creative seafood dishes (the Hawaiian-style poke salad with ahi tuna is a local favorite). Order at the counter, which doubles as a seafood market, and sit at one of the many shared tables in the dining room or on the small patio. One of...