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Relaxed yet trendy and surprisingly elegant for this university town, Comal draws a diverse, multigenerational, decidedly casual crowd for creative Mexican-influenced fare and well-crafted cocktails. The menu centers on small dishes that lend themselves to sharing: try the bright and subtle Dungeness crab with avocado, endive, and mandarins; tender and perfectly seasoned heritage pork...

The earthy fare enjoyed by campesinos south of the border for centuries gets dressed up and brought to the nonstop party that is Comal: nonstop because the menu changes every single day, party because the large space (its patio alone occupies 2,500 square feet) became downtown Berkeley's hotspot almost the minute it opened. Comal's ever-shifting array of authentic but unmistakably localized...

Comal attracts young and stylish patrons who come to enjoy the tangy Mexican food, cocktails and vibrant atmosphere. The restaurant interiors are stylish with a wood-decked ceiling, walls and flooring. It also boasts a magnificent patio and garden for al fresco dining and offers a separate room for family gatherings. The focus is on recipes from the coastal region of Oaxaca, a Mexican state,...

Handmade Mexican cuisine in downtown Berkeley with a full bar, covered dining area and al fresco beer garden. Visit www.ComalBerkeley.com for menu and additional information.