B.GOOD

At b.good, we serve food the way it was made for us by our Uncle Faris -- delicious, homemade, wholesome, and made with love. It's the kind of food that has roots. Roots that go all the way back to when we were kids. And roots that respect and connect the community of people who grow, prepare, and eat the food we serve. With kale and grain bowls, seasonal salads, hand-cut, oven-finished fries...

Food21 Decor15 Service18 Cost$13

Zagat calculates ratings on a 30-point scale based on periodic consumer surveys

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Presenting a “healthy” “alternative” to the typical fast-food burger joint, this “casual” locally...

You "won't go too far off your diet plan" with the "healthier versions of fast food" at this "bright and cheery" local chain, whose menu includes "delish" all-natural burgers and "satisfying" baked fries; some feel it's "not the cheapest" option in its genre, but it "does the job" (and "quickly") when you want to "B. good to yourself."

b.good Restaurant Review: Instead of serving up processed food with all the preservatives found in typical fast food chains, South Shore natives Anthony Ackil and Jon Olinto teamed with chef Tony Rosenfeld to construct a menu that rotates on the salad-sandwich-smoothie axis and includes super-lean burgers, roast turkey dinners, oven-baked fries and low-fat brownies. Foodies frequent this place...

In Short
This high-concept, low-fat eatery, located a stone's throw from bustling Back Bay Station, delivers tasty, healthy food in an affordable, timely fashion. Each menu item, from...

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