Big Board

Drane Flannery Restaurant LLC is located at 421 H St NE, Washington, DC. This business specializes in Family Style Restaurants.

Reverse supply and demand is the law governing the beverages at this hot H Street NE burger and beer joint where the price of each brew goes down as its sales increase (the cost of its gussied-up burgers and salads, while affordable, is fixed); customers can follow the draft brew price action on a monitor in the narrow brick-and-wood-trimmed space lined with big windows.

ATLAS DISTRICT—The Red Palace has announced that its new kitchen is now open and it will launch a brand new burger-filled menu tonight. It includes unholy creations like the Buporken (beef topped with pulled pork topped with grilled chicken) and the (Wo)Man Up burger which is two beef patties, bacon and the usual fixings with a tall boy on the side for $20. Oh yes, there are regular burgers as...

FOGGY BOTTOM—The Hatchet reports that the beloved GWU watering hole Froggy Bottom Pub is set to shutter after 11 years thanks to a university redevelopment plan for the strip it inhabits. Owner Hien Bui says that she's looking for a new space, though, and hopes to relocate only blocks away. [The Hatchet via DCist]

PIE WIRE—Deadlines for ordering your Thanksgiving pies have pretty much all come...

1) Atlas District: They had their neighborhood appreciation night and various other soft opening events last week, but The Big Board celebrated its grand opening on Saturday. Since burgers are so hot right now, burgers are the focus of the menu that includes beefy odes to various cities — The Big Apple, Memphis Blues, The Casablanca and more. And Urban Daddy reports there is "a large monitor on...

All of our products are locally sourced, including our buns, which are fresh baked daily by the Gold Crust Bakery and our beef which is 100% all-natural, vegetarian fed and sourced from local farms through Capitol Meats. Wherever possible we create our menu items in house, including but not limited to: Homemade BBQ Sauce, mayonaise, and all accompanying sauces; homemade pickles; fresh cut daily...