Bill Miller BBQ

In 1950, with a $500 loan from his father, Bill Miller opened a small poultry and egg business. Three years later Bill Miller Bar-B-Q began as a small fried chicken-to-go restaurant. Today Bill Miller is a family owned and operated business with 77 locations in the San Antonio, Austin, Corpus Christi and surrounding areas. We take pride in cooking all our barbecued meats in pits smoked with 100% live oak wood. We offer a variety of meats such as brisket, sausage, bar-b-q chicken, pork spareribs, turkey and fried chicken. We specialize in the baking of breads and pies made fresh daily. Bill Miller Bar-B-Q believes in providing a good quality product over and beyond what is expected. Celebrating 70 years of our family serving yours!

Bill Miller Bar-B-Q Restaurants famous barbecue is cooked over Texas Hill Country live oak fires in brick pits. Enjoy our BarBQ dinners & sandwiches of USDA grade beef brisket and delicious Bar-B-Q sausage, spare ribs, chicken, turkey & ham. Our bakery produces the best pecan pies, home made bread & brownies in San Antonio, Austin & Corpus Christi.

Founded in 1950, Bill Miller Bar-B-Q is a family dining restaurant that serves Bar-B-Q beef brisket, sausage, ham, chicken, turkey and pork ribs. Located in San Antonio, Texas, it specializes in food service business and also offers catering service to its customers. The restaurant menu also includes sweet or unsweetened iced tea, salad, soup, as well as side orders, including Potato Salad,...