Blue Bonnet

When a family owned restaurant has been in business for almost 40 years, they must be doing something right. Recently expanded with a beautiful patio, the Blue Bonnet has become an institution in Denver. Handmade chips and salsa, chimi changas, award-winning margaritas, flautas, chile rellenos, pollo adovado, fish tacos, and carnitas are just a few items made from scratch along with many ......

The Blue Bonnet, a Denver dining landmark, is always busy regardless of the hour. The menu is loaded with high-calorie Mexican food and includes everything from burritos to Chile Rellenos smothered in red or green chili. The portions are enormous and to-go boxes are not only available, they are advisable. A sprawling deck is the place to be in the summer, although the only view is of a busy...

The Blue Bonnet is a family owned and operated authentic Mexican restaurant on historic South Broadway in Denver, CO. The restaurant was established in the 1930s and upon purchase by the Mobells in the 1960s, transformed into the fresh, award-winning eatery run by the owner's son and daughter to this day. Their diverse menu includes:* Signature tacos with house made salsas* Unique tamales*...

Blue Bonnet Caf is a family-owned and operated Mexican restaurant that has been operational for more than 40 years. It offers a variety of appetizers, combinations, salads, steaks and burgers. The restaurant serves fish tacos, mini rellenos, quesadillas, nachos, cheese dips and Mexican pizza. Blue Bonnet Caf provides a variety of side dishes, including beans, rice, egg, tacos and chicken...