Blue Ginger

583 Washington St. WellesleyMA02482
Closed
Sunday
5:00pm-9:00pm
Monday
11:30am-2:00pm, 5:30pm-9:30pm
Tuesday
11:30am-2:00pm, 5:30pm-9:30pm
Wednesday
11:30am-2:00pm, 5:30pm-9:30pm
Thursday
11:30am-2:00pm, 5:30pm-9:30pm
Friday
11:30am-2:00pm, 5:30pm-10:00pm
Saturday
5:00pm-10:00pm
Payment Methods: Visa, MasterCard, American Express, Diners Club
Average Rating
4
Total Reviews
(181)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Blue Ginger offers East meets West cuisine for dinner service.
by bbb on March 26, 2018 from bbb

Editorial Reviews

Chef Ming Tsai's nimble maneuvers in the kitchen have caught the nation's eye via a public TV cooking program, Simply Ming, and his five cookbooks. Plan ahead to savor jazzed-up plates of Western-meets-Asian cuisine, including his signature buttery sake-miso marinated sablefish. On evenings and Saturday the no reservations set can drop into the lounge for the chef's Ming's Bings (think slider...
by fodors on December 02, 2015 from fodors
Rated Food27 Decor24 Service26 Cost$54 Ratings are out of 30. Key to ratingsQuestion

Zagat ratings

Zagat calculates ratings on a 30-point scale based on periodic consumer surveys

* 26 - 30

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by zagat on February 19, 2015 from zagat
Blue Ginger Restaurant Review:
Located in the posh ’burbs of Wellesley, Blue Ginger has an East meets West fusion approach that is the culmination of Ming Tsai’s youth spent in the kitchens of Europe and Japan. Head into the chic lounge for a black fig vodka martini paired with a bite from the Asian tapas menu. The crispy Asian duck confit ravioli with Chinese black vinegar brown butter sauce is a tasty start. Signatures on...
by gayot on July 20, 2012 from gayot

Information from the business

Blue Ginger, located in Wellesley, brings urban dining and sophistication to the suburbs. In celebration of its 10-year anniversary, Blue Ginger expanded with a Rockwell Group-designed renovation, creating a chic, feng-shui inspired space with three distinct dining options. Enhancements include an updated main dining room in which to savor Ming's signature East-West cuisine, three private...
by superpages on February 19, 2015 from superpages