Bolo (Reported Closed)
23 E 22nd St
New YorkNY10010
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Closes in 46 minutes
- Sunday
- 5:30am-10:00pm
- Monday
- 12:00pm-2:30pm, 5:30pm-10:00pm
- Tuesday
- 12:00pm-2:30pm, 5:30pm-10:00pm
- Wednesday
- 12:00pm-2:30pm, 5:30pm-10:00pm
- Thursday
- 12:00pm-2:30pm, 5:30pm-10:00pm
- Friday
- 12:00pm-2:30pm, 5:30pm-11:00pm
- Saturday
- 5:30am-11:00pm
- Average Rating
- Total Reviews
- (55)
Recommended
0
Not Recommended
0
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Description
Bolo is located at 23 E 22nd St @Broadway, New York, NY. This location is in the Chelsea neighborhood. This business specializes in Restaurants.
Tips
Where to Sit:
Ask for a table toward the back of the room--it feels more intimate than the front, where most tables are within ten feet of the door.
Know Before You Go:
Mesa Grill, Flay's first restaurant, is a few blocks away.
Editorial Reviews
This shuttered Chelsea restaurant will return by the end of 2013, this time in NoHo. Stay tuned.
Bolo is the creation of Bobby Flay ("Bo") and Laurence Kretchmer ("Lo"). Building on their wild success at updating Southwestern cuisine at Mesa Grill, here they combine their talents to do the same for Spanish cuisine, bringing forth the flavors, colors, and spirit of Spain in a modern urban...
Bolo is the creation of Bobby Flay ("Bo") and Laurence Kretchmer ("Lo"). Building on their wild success at updating Southwestern cuisine at Mesa Grill, here they combine their talents to do the same for Spanish cuisine, bringing forth the flavors, colors, and spirit of Spain in a modern urban...
Bobby Flay turns down the volume at his Spanish-flavored restaurant.:
The Scene
Glossy locals mix with tourists drawn by Flay's Food Network shows in a long, rather narrow room brightened by colorful Cubist wallpaper. Casual diners eat from the tapas menu...
Glossy locals mix with tourists drawn by Flay's Food Network shows in a long, rather narrow room brightened by colorful Cubist wallpaper. Casual diners eat from the tapas menu...
Information from the business
Long time friends and business partners, Bobby Flay ("Bo") and Laurence Kretchmer ("Lo") opened Bolo in the fall of 1993.
Determined to change the face of Spanish cuisine in Manhattan, their vision, then as now, was to capture fiery passion and vibrancy of Spanish life, distilling these qualities into an exciting cuisine that would resonate with American audiences. In doing so, Bolo was...
Determined to change the face of Spanish cuisine in Manhattan, their vision, then as now, was to capture fiery passion and vibrancy of Spanish life, distilling these qualities into an exciting cuisine that would resonate with American audiences. In doing so, Bolo was...
Bolo restaurant features outstanding contemporary Spanish cuisine in a vibrant and welcoming setting. Bolo features one of NY's best selections of Spanish wines and sherries.
