Bon Bon

5410 N Clark St ChicagoIL60640
Closed
Sunday
11:00am-3:00pm, 5:00pm-10:00pm
Monday
Closed
Tuesday
5:00pm-10:00pm
Wednesday
5:00pm-2:00am
Thursday
5:00pm-2:00am
Friday
5:00pm-2:00am
Saturday
5:00pm-2:00am
Payment Methods: Visa, MasterCard
Average Rating
5
Total Reviews
(4)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Our bureau in Chicago is working on a review for Bon Bon - feel free to submit your own comments.

admin, 7-15-2016
by planet99 on February 10, 2016 from planet99

Tips

Don't forget the cute bar upstairs, with complicated and wonderful cocktails like a aged negroni.
by Citysearch on January 05, 2014 from Citysearch
Andersonville, for all of its Swedish charm, has never seen food this high-level. Step aside, giant cinnamon rolls and smoked herring - fashionable haute cuisine has arrived. Premise, the re-concepted version of former neighborhood favorite In Fine Spirits, boasts a menu of elevated, conceptual dishes with cameos by of-the-moment matter like gels, pearls and powders. Enjoy compressed melon with warm buttermilk and baby cucumbers or fluke tartare with lotus root and sea beans. End your meal with a decadent serving of the spicy chocolate ancho chile torte, and despite dessert you'll leave...
by Citysearch on January 05, 2014 from Citysearch

Editorial Reviews

Andersonville, for all of its Swedish charm, has never seen food this high-level. Step aside, giant cinnamon rolls and smoked herring - fashionable haute cuisine has arrived. Premise, the re-concepted version of former neighborhood favorite In Fine Spirits, boasts a menu of elevated, conceptual dishes with cameos by of-the-moment matter like gels, pearls and powders. Enjoy compressed melon with warm buttermilk and baby cucumbers or fluke tartare with lotus root and sea beans. End your meal with a decadent serving of the spicy chocolate ancho chile torte, and despite dessert you'll leave...
by Anthony Todd on January 05, 2014 from Citysearch
Don't forget the cute bar upstairs, with complicated and wonderful cocktails like a aged negroni.
by Anthony Todd on August 13, 2012 from Citysearch

Information from the business

How does your business grow? How does your message branch out? How do you fill the appropriate outlets with your presence and information? These are growing questions from many business owners as the electronic world gets bigger and bigger and harder for them to keep up with. We are the answer. Social Media Management & Information Design is the sole focus of Postwell.

We help with every...
by facebook on October 28, 2013 from facebook
Given that its confections have been featured in Playboy magazine, it should come as no surprise that bon bon Chicago is a chocolate boutique like no other. Bon bon is famous for its graphic box of Kama Sutra chocolate blocks which each feature a different entangled-body frieze from its namesake. For those looking for a less carnal treat, this chocolate shop also is known for its unique flavor...
by yahoolocal on June 22, 2011 from yahoolocal