Bone's Restaurant

Bones has long been the “In Spot” for many of Atlanta’s movers and shakers. Bones opened its doors in 1979 with a mission to provide only the finest service, steaks and seafood. Since that time, we’re proud to have been recognized as the best steakhouse in Atlanta — and by many, as the best steakhouse in America. Prime beef, fresh seafood, and Maine lobster are served along with regional...

Bone’s is approaching four decades as Atlanta’s veritable bastion of beef. The place fields a clubby atmosphere that appeals especially to expense account patrons. Caricatures of famous locals and others line the walls, along with archival photographs of Atlanta's well-known folk. The dining rooms and private rooms, both upstairs and down, are tastefully decorated with rich fabrics and dark...

"Always the first choice" of many for "corporate parties" or "special occasions", Buckhead's "clubby", "ritzy" bastion of meat "never disappoints" with "indescribable" steaks that are "bad to da bone", a "stellar wine list" and "professional" service that "can't be topped"; though it's "pricey", most agree "you get your money's worth."

Bones has long been the “In Spot” for many of Atlanta’s movers and shakers. Bones opened its doors in 1979 with a mission to provide only the finest service, steaks and seafood. Since that time, we’re proud to have been recognized as the best steakhouse in Atlanta — and by many, as the best steakhouse in America. Prime beef, fresh seafood, and Maine lobster are served along with regional...

Bones opened its doors in 1979 with a mission to provide only the finest service, steaks and seafood.