Boynton-Mc Kay Food Co

Boynton-McKay Food Co. is a restaurant. Chef Brian Beggarly grew up in Richmond, Virginia and Tallahassee, Florida but attended culinary school in Vermont at the New England Culinary Institute. He has therefore cooked on both the east and west coast of New England as well as both sides of the Atlantic Ocean, in the Caribbean and on the Gulf of Mexico. He is passionate about serving good food to...

Voted best breakfast in Maine by Food Network Magazine. Here you will savor hearty breakfasts, satisfying lunches, and delectable pastries all made on the premises. Originally a pharmacy, enjoy a latte or cappuccino surrounded by the artifacts of the building's former life. If you're in a hurry, the cooler has several "Grab and Go" meals to choose from every day and the entire menu is available...