Buckhorn Grill Restaurant Review:
The midtown outpost of this expanding chain serves up char-roasted and smoked meats in a quick and casual setting. Whether the signature tri-tip, chicken, salmon or portobello mushroom, diners can have it wedged between bread and doused with sauce, topped on an entrée-size salad, or accompanying their choice of sides. Order at the counter and grab a seat on the outdoor patio for some quality...
Local carnivores frequent this casual Midtown chain eatery for its reasonably priced, hearty fare. The menu is heavily meat-centered, featuring char-roasted sirloin tri-tip, chicken and salmon, but there are grilled portobello mushrooms… Read More
Midtown Sacramento has its share of upscale sushi, designer pizza, and sleek microbreweries, but its selection of no-frills home-cookin’ has been somewhat limited. The Buckhorn Grill fills that void with its hearty, meat-centered menu. The focus is on char-roasted sirloin tri-tip, served up in a number of ways: whole, for take-out; on a platter with mashed potatoes and roasted veggies; or...