We started eating burgers in late 2009. We tried every burger along the Wasatch Front. We had great burgers and we had some not so good burgers. All along, we were working our own burgers, finding that there are a lot of ways to cook a simple burger.
Ultimately, we came to the conclusion that if we are going to have the best burger, we had to go fresh! We started with the bun. We went to...