Cafe Beaujolais

Café Beaujolais, a California French restaurant islocated in the historic town of Mendocino on the Northern California Coast. David LaMonica acquired the restaurant in May of 2006. Café Beaujolais' cooking concept starts by seeking out the finest ingredients, from organic local produce to diver scallops from Nantucket Bay or olive oil from Spain. We serve humanely raised meats from Niman Ranch,...

This romantic country bistro emphasizes fresh, organic ingredients on its seasonally changing menu. Start with a glass of sparkling wine and then dig into signature dishes such as local Dungeness crab cake with Asian-style slaw, seared foie gras with crispy panisse and cherry reduction, or fried Brussels sprouts with manchego and fleur de sel. Entrées include a seafood bouillabaisse in a...

The yellow Victorian cottage that houses this popular restaurant is surrounded by a garden of heirloom and exotic plantings. A commitment to the freshest possible organic and local ingredients guides the chef here. The menu is eclectic and ever evolving, but often includes free-range fowl, line-caught fish, and beef specialties. The bakery turns out delicious breads from a wood-fired oven.

This is one of Mendocino's top dining choices and one of the most celebrated restaurants on the Northern Coast. They pride themselves on using locally grown organic produce, meat from humanely raised animals, and fresh locally caught seafood. The French-style cafe is set in an early-1900s house with a modern decor featuring black-and-white photos of the local purveyors. Café Beaujolais is open...

This romantic country spot recently went through a change of ownership, but the menu remains largely the same, emphasizing fresh, organic ingredients on a seasonally changing menu. Start with a glass of local sparkling wine, and then dig in to homegrown dishes such as a goat cheese and bacon salad on dressed greens, or the roast free-range chicken with kumquat sauce. A broiled Niman Ranch pork...

Café Beaujolais is a California French restaurant located in the historic town of Mendocino on the northern California Coast. The cooking concept at Cafe Beaujolais begins by scouring the planet for the finest ingredients, from organic local produce to diver scallops from Nantucket Bay and olive oil imported from Spain. Humanely-raised meats from critically acclaimed Niman Ranch and local...