Cafe Claude

Cafes

Classic bistro cuisine, with favorite French dishes including steak frites, coq au vin, onion soup and creme brûlée. Indulge in steak tartare prepared tableside, or escargots de bourgogne.
At the bar, a unique selection of sparkling, red, and white wines have been gathered from California and France by Wine Director Sarah Knoefler. During weekday happy hour, create your own wine flight with...

Offering a French neighborhood menu, Café Claude Marina favors traditional bistro-style cooking using locally sourced ingredients to create a casual, but sophisticated selection of regional classics. The restaurant’s beverage program from Wine Director Sarah Knoefler highlights many grape varietals from the Loire Valley, a selection of French-focused aperitif drinks, and international and...

From OpenTable:

French neighborhood bistro, Café Claude Marina favors traditional Parisian bistro-style cooking using locally sourced ingredients to create a casual, but sophisticated selection of regional classics. Treat yourself to Cafe Claude's classique french fare for dinner and or for le weekend brunch!

Our wine & beverage program from Wine Director Sarah Knoefler highlight grape...