With brick-and-mortar outlets in Mid-City and Pasadena, and stands in the Hollywood and South Pasadena farmer's markets, this small-batch ice cream purveyor has a constantly changing assortment of seasonal flavors (i.e. roasted sweet potato in the fall). There's artisanal coffee as well, served in clean, well-lighted tiled spaces, and cones and waffle cups for those who want to go retro.