Carpe Vino (21+ Establishment)
1568 Lincoln Way
AuburnCA95603
Payment Methods: Visa, MasterCard
Closed
- Sunday
- 5:00pm-10:00pm
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 5:00pm-10:00pm
- Thursday
- 5:00pm-10:00pm
- Friday
- 5:00pm-10:00pm
- Saturday
- 5:00pm-10:00pm
- Average Rating
- Total Reviews
- (112)
Recommended
0
Not Recommended
0
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Description
Since 2004 the company has been providing Wine.
Tips
Winery and art gallery has tastings and live music on different nights of the week.
Editorial Reviews
Chef Eric Alexander is known for his hearty and imaginative French-inspired dishes—sophisticated fare presented in a nonchalant, almost effortless way, as if ingredients rolled right from the farm basket onto your plate. Consider purple and yellow beets in olive oil with fans of sliced fennel stalks and creamy panna cotta, roasted bone marrow, duck-fat fries, and brothy mussels steamed with...
Editorial Review:
Winery and art gallery has tastings and live music on different nights of the week.
Information from the business
Carpe Vino was launched nearly five years ago as a wine shop and wine bar; fine dining was added to the mix in April 2006 when Chefs Courtney McDonald and Eric Alexander, graduates of the Culinary Institute of America in Hyde Park, NY, opened the kitchen. After just five months, the Sacramento Bee reviewed the restaurant and awarded 3 1/2 stars (out of four possible). Last December, the...
CARPE VINO SERVES PERSONS 21 YEARS OF AGE OR OLDER (YES...EVEN THOUGH WE SERVE DINNER). Located in what was originally a Civil War-era saloon in the heart of Old Town Auburn, Carpe Vino offers a unique setting for relishing great wine and stellar cuisine. Enjoy wine and dinner at the "Mary Pickford" wine bar with selections from all over California, or relax in our elegant dining room,...
