A "fun place to go with friends" and "sample new things", this "friendly" regional chainlet has "something for everyone" among its "incredible selection" (over 100 choices) of "tasty" Spanish tapas plus paella and the like; "authentic" Iberian decor and "flowing" sangria add up to a "relaxing" time for folks who just want to "drink and listen to music", which is live most nights.
Ceviche Tapas Bar & Restaurant Restaurant Review:
Ceviche’s menu offers more than 45 different hot and cold tapas. All are made from old Spanish recipes, with an emphasis on sherry, tomatoes, garlic, olive oil, olives, Spanish ham, cheeses, mussels, pork and sea bass. Ceviche de la Casa is the house specialty featuring shrimp, scallops, squid and sea bass in lime juice, tomatoes, scallions and peppers, and seasoned with cilantro and tequila....
The good-looking crowd at Ceviche can sample over 45 different hot and cold tapas. All are made from old Spanish recipes, with an emphasis on sherry, tomatoes, garlic, olive oil, olives, Spanish ham, cheeses, mussels, pork and sea bass.…
Fresh, elegantly prepared hors d'oeuvres and late, late hours attract a sophisticated crowd to this intimate Bayshore Boulevard eatery.:
The Scene
Ever have one of those Friday nights when you end up crabby, at 10pm, having missed dinner? Most restaurant kitchens are closing, and it's either peanut butter and bed, or some...