Champs Elysees

Since 2002, Champs Elysees has been providing Retail - Delicatessen Stores from Beverly Hills.

A charming neighborhood café, Champs Elysées is the kind of place where you're as likely to hear a "bonjour" as you are to be greeted with "hello." At breakfast, choose from an extensive list of egg dishes or splurge with a crêpe paysanne filled with chicken and mushrooms. At lunch, the menu is surprisingly more extensive than the expected SoCal deli with a French accent. In addition to quiche,...

Chef-owner Philippe Blanchet began cooking at the age of 14 and finished his training at Harrods, in London, where he worked for three years before returning to France where he spent another three years at the renowned Fauchon bakery in Paris. As chef at Champs-Elysees, Philippe carefully sources all the produce and ingredients, relying on his decads of training and experience to make...