Charanga Restaurant
2351 Mission Street
San FranciscoCA94110
Payment Methods: Visa, MasterCard, Discover, Diners Club
Opens in 20 minutes
- Sunday
- Closed
- Monday
- Closed
- Tuesday
- 11:30am-2:30pm, 5:30pm-10:00am
- Wednesday
- 11:30am-2:30pm, 5:30pm-10:00am
- Thursday
- 11:30am-2:30pm, 5:30pm-11:00am
- Friday
- 11:30am-2:30pm, 5:30pm-11:00am
- Saturday
- 11:30am-2:30pm, 5:30pm-11:00am
- Average Rating
- Total Reviews
- (60)
Recommended
0
Not Recommended
0
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Description
Charanga Restaurant can be found at Mission St 2351. The following is offered: Restaurants: Caribbean. The entry is present with us since Sep 10, 2010 and was last updated on Nov 14, 2013. In San Francisco there are 2 other Restaurants: Caribbean . An overview can be found here.
Tips
Know Before You Go:
Arrive early or expect a wait. No reservations are accepted.
Editorial Reviews
THIS RESTAURANT IS CLOSED Charanga Restaurant Review:
This noisy, colorful hole-in-the-wall, located smack dab in the middle of the Mission, celebrates the small plates of Latin America and the Caribbean. Start with a Spanish-influenced bowl of sautéed mushrooms dressed with shallots, garlic and sherry. Double-fried plantains are hollowed out and stuffed with spicy shrimp. Allow the friendly staff to lure you into one of the two kinds of sangría...
Inventive tapas-style Cuban-Caribbean cuisine draws a stylish crowd to this small Mission restaurant.:
The Scene
Charanga's 15 tables fill up almost every night with Mission denizes of all ages, sharing inventive tapas-style plates. The high ceiling, narrow room and exposed-brick walls can...
Charanga's 15 tables fill up almost every night with Mission denizes of all ages, sharing inventive tapas-style plates. The high ceiling, narrow room and exposed-brick walls can...
Information from the business
Longtime friends Gabriela Salas and Rita Abraldes opened Charanga Restaurant in San Francisco's Mission District in June of 1998. Chef Gabriela Salas hails from Costa Rica and has been cooking in the Bay Area for over eighteen years, serving as chef at Cha Cha Cha for nine years, and with briefer stints at the Avenue Grill, Firefly and Don Giovanni. Partner Rita Abraldes who is Cuban-American...
The atmosphere of this five-star Caribbean and Latin American eatery is best described as funky and fun. Brightly colored oil paintings of the Caribbean hang on the walls. The different-colored tables and chairs appear to be salvaged from the many neighborhood thrift stores. The crowd is a mix of young professionals and older couples. The menu, created by renowned area chef Gabriela Salas, is a...
