Owner Message
Owner? Claim The Menu
Entering Chef Paul's is like entering a new world. Meticulous preparation of freshly flown in seafood, Certified Angus Beef(R), veal, lamb, game and vegetables all complimented by an award winning wine list. Thursday nights offer a Prix Fixe menu and there are also monthly Wine Dinners highlighting specific wineries and their representatives. It is relaxing yet elegant and gracious and the kind...