Chili's Grill & Bar
2425 Southlake Mall
HobartIN46410
Payment Methods: Visa, MasterCard, American Express, Discover
Closed
- Sunday
- 11:00am-10:00pm
- Monday
- 11:00am-10:30pm
- Tuesday
- 11:00am-10:30pm
- Wednesday
- 11:00am-10:30pm
- Thursday
- 11:00am-10:30pm
- Friday
- 11:00am-12:00pm
- Saturday
- 11:00am-12:00pm
- Average Rating
- Total Reviews
- (28)
Recommended
0
Not Recommended
0
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Description
Chili's thought about the different issues that might stop people from enjoying their exquisite foods, so they have several Menu Options For Egg Allergies, Fish Allergies, Milk Allergies, Peanut Allergies, Soy Allergies and so on, and they also have Vegetarian Menu Options. When trying to host a party, Chili's may be helpful, as they offer Party Platters which serve 4-8 people each.
Tips
What to Drink:
Thirsty? Chili's features bottomless beverages, with free refills on coffee, brewed and flavored teas, lemonade and fountain drinks. Adults may prefer frosted mugs of beer and five varieties of hand-shaken margaritas.
Editorial Reviews
Families and an after-work crowd come to this relaxed Tex-Mex chain for sizzling fajitas and a buzzing bar scene.:
In Short
Festive decor of colorfully tiled tables, vintage photographs and sunny Southwestern accents welcomes an all-ages crowd at this informal hangout. Youngsters and their parents...
Festive decor of colorfully tiled tables, vintage photographs and sunny Southwestern accents welcomes an all-ages crowd at this informal hangout. Youngsters and their parents...
Information from the business
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Owner Message
Do you own Chili's ? Contact us to connect with your diners.
Do you own Chili's ? Contact us to connect with your diners.
Founded in 1975, Chili s Grill & Bar is a chain of restaurants. The restaurant s chicken special includes tacos, margarita grilled chicken, chicken crispers, Cajun chicken pasta and Monterey chicken. Its seafood menu offers shrimp, salmon and tilapia. The restaurant additionally provides several party platters of lettuce wraps, boneless buffalo wings, fajitas, grilled baby back ribs, turkey...
