Chipotle Mexican Grill Restaurant Review:
Named for the smoked jalapeño pepper that lends depth and intensity of flavor to Mexican and Southwest American fare, this corporate-owned chain of fast food restaurants redefines the genre. The wholly contemporary design features a generous patio with umbrella-shaded tables. Step into the service line and choose your style of dish and your filling. Meats come from free-range animals. Pack your...
Tacos and burritos are custom-made with fresh ingredients at this industrial-chic Mexican chain.:
In Short
Boasting a sleek decor of blond wood, raw steel and exposed pipes, this taqueria hums with conversation and an eclectic mix of piped-in salsa, rock and reggae. Patrons--mostly...