We are the chocolate bistro. We serve simple, inspired menu items that align with our values and quality standards. We strive to promote fresh, local ingredients, and to consistently provide excellence in service, products, and presentation. Lunch and Dinner are served Monday through Saturday, and we also serve Brunch Friday through Sunday. We make over 20 different kinds of chocolate...
ChocMo (formerly CBC Chocolates) was founded in 2005 by then 15 year old Peter Crabtree, after taking a Culinary Arts class at West Sound Academy. Peter grew the chocolate business throughout high school; opening the first retail shop in this same location in 2007. In April 2011, Peter re-opened as ChocMo after an extensive remodel.
We still make all the chocolates by hand right here in the...