Church's Chicken
808 Battle St W
TalladegaAL35160
Payment Methods: Visa
Open
- Sunday
- 10:00am-10:00pm
- Monday
- 10:00am-10:00pm
- Tuesday
- 10:00am-10:00pm
- Wednesday
- 10:00am-10:00pm
- Thursday
- 10:00am-10:00pm
- Friday
- 10:00am-10:00pm
- Saturday
- 10:00am-10:00pm
- Average Rating
- Total Reviews
- (2)
Recommended
0
Not Recommended
0
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Description
Churchs Chicken can be found at E Battle St 808. The following is offered: Restaurants. The entry is present with us since Sep 8, 2010 and was last updated on Nov 12, 2013. In Talladega there are 20 other Restaurants. An overview can be found here.
Tips
The Extras: Having a party or a picnic? Church's Full Party Feast feeds a crowd with your choice of menu items and sides, plus plates and utensils.
The Extras:
Having a party or a picnic? Church's Full Party Feast feeds a crowd with your choice of menu items and sides, plus plates and utensils.
Editorial Reviews
Church's Chicken Restaurant Review:
The Church's Chicken chain has been serving up fried chicken for more than half a century. There's "Original" and "Spicier Spicy Chicken" versions as well as several fried chicken sandwiches on the menu. Side items include honey-butter biscuits, fried okra, mashed potatoes with gravy, french fries and jalape
Southern-style comfort food like fried chicken and biscuits are the staples at this fast-food restaurant.:
In Short
Church's Chicken first opened in 1952 across the street from the Alamo in San Antonio, Texas, selling only fried chicken. Today, the restaurant has locations across the U.S., and...
Church's Chicken first opened in 1952 across the street from the Alamo in San Antonio, Texas, selling only fried chicken. Today, the restaurant has locations across the U.S., and...
Information from the business
194350attr:catering195251attr:cateringrestaurant chickenrestaurantsspecial offersfast food
; Church?s Chicken, founded in San Antonio, Texas, in 1952, has since expanded to over 1500 restaurants on four continents. Known for its Southern-style chicken, Church?s also serves Southern specialties including fried okra, coleslaw, mashed potatoes, corn on the cob, and its unique honey butter biscuits
