Cibo

3539 SE Division St PortlandOR97202
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Description

A neighborhood Italian restaurant with wood-fired pizza, housemade pastas, delicious cocktails and fantastic happy hour
by facebook on October 18, 2014 from facebook

Tips

With a focus on oven-fired pizzas, stromboli, and cecina along with a select few family-style entrees, Cibo is a great place for casual fare and friendly service decked out in cozy-chic decor.
by Citysearch on December 08, 2013 from Citysearch
This quiet Division Italian joint is perfect for a mellow weeknight dinner—it’s not that crowded, you can commandeer a cozy booth for privacy, and the tasty wood-fired pizzas are affordable enough to make you consider coming here nightly. Try the sauteed pea tendrils, a steal at $5.
by Citysearch on December 08, 2013 from Citysearch

Editorial Reviews

If conversation lags during a visit to Cibo, the full-on view of the entry to the Oregon Theater--where Portlanders went for er, adult only kicks, pre-Internet--should perk things up. But the street traffic is far from the only attraction at this new Italian cafe, a casual offshoot of Northwest Portland's long-beloved Bastas. The striking modern industrial design gets warmed up with plenty of wood and a comfortable bar (cocktails, interesting wine and several micros on tap) dominates the family-friendly space. The stripped-down menu features thin pizzas from a wood-fired oven (including...
by Audrey Van Buskirk on December 08, 2013 from Citysearch
This quiet Division Italian joint is perfect for a mellow weeknight dinner—it’s not that crowded, you can commandeer a cozy booth for privacy, and the tasty wood-fired pizzas are affordable enough to make you consider coming here nightly. Try the sauteed pea tendrils, a steal at $5.
by Jen Stevenson on November 14, 2012 from Citysearch
With a focus on oven-fired pizzas, stromboli, and cecina along with a select few family-style entrees, Cibo is a great place for casual fare and friendly service decked out in cozy-chic decor.
by Allison Jones on October 10, 2012 from Citysearch
Updating the Eater PDX Heatmap: Where to Eat Now:
Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort, etc., and more often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the "it" (ie,...
by eater on July 05, 2012 from eater

Information from the business

A neighborhood Italian restaurant with wood-fired pizza, housemade pastas, delicious cocktails and...
by facebook on July 25, 2015 from facebook