Post-resort pesto, comfy coffee, sandwiches worth taking off the skiboots. One of a breed of small, local, independent cafés that cater to the reasonable tourist/earnest full-timer. Upscale diner fare that knows the culinary alphabet but is still working toward fluency. Modest innards, stone tile floors, “art” white walls—uptown folksy, as the politicians might say. Manages to persist amidst...