Plying a "homestyle" lineup of "consistent", "tasty" American eats and a "great selection of beers", this Back Bay "standby" is an "everyday-casual" joint "done right"; add "attentive servers" and a "cozy, neighborly setting", and it's a square "deal in the area."
Coda Restaurant Review:
It’s obvious that a restaurateur who spends millions on a sprawling, sparkling space, then installs a big-name chef who slaughters his own pigs and stomps his own wine grapes, is ambitious. But a joint like the South End’s Coda is a happy reminder that ambition is relative. In replacing beloved dive Tim’s Tavern, it undertook some delicate negotiations: it would have to be casual, comfortable...
The South End former home of Tim's houses a welcoming hangout, serving comfort fare.:
Sleek and modern, yet relaxed, this Back Bay hangout appeals to drinkers and diners alike. Cocktails such as a basil gimlet and the orange mojito are both unique and generously-poured, the wine...