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Columbia City Bakery bakes artisan breads, pastries, and desserts in historic Columbia Heights. The bakery is a favorite neighborhood spot and a bustling hub in the mornings when regulars stop in to savor fresh-baked morning buns, danish pastries, and cinnamon twists with potent cups of coffee. The pecan sticky buns, available Friday to Sunday, fly off the shelves and are worth queuing up for....
Columbia City Bakery opened in 2005 under the inspiration and direction of Evan Andres.
The unique flavors and texture of our breads come from the use of natural starters, minimal commercial yeast, and a long, slow fermentation process. The dough is mixed in small batches and overseen by skilled bakers who love what they do.
Our bread is now served in some of Seattle's finest restaurants and...